At YouandHealth, we make our wood-pressed groundnut oil using a traditional slow extraction process that avoids heat and chemical refining. By pressing at low RPM using a wooden churner, we preserve the oil’s natural taste, rich nutty aroma, and nutritional value — just as it was meant to be.

Unlike refined oils that undergo bleaching, deodorizing, and chemical processing, our oil is minimally handled to retain its original character. Each batch is carefully and hygienically processed to ensure purity, consistency, and freshness. The result is clean, honest oil you can rely on for everyday cooking — whether it’s frying, sautéing, or preparing traditional dishes — bringing both flavor and trust to your kitchen.